Glucomannan- and glucomannan plus spirulina-enriched pork affect liver fatty acid profile, LDL receptor expression and antioxidant status in Zucker fa/fa rats fed atherogenic diets
Laura Gonzáles-Torres Artikkel Engelsk
*0011263035 *008170904s2017 xx# 000 0 eng *019 $bk *08230$a616.3997 *100 $aGonzáles-Torres, Laura$4aut$_148215100 *245 $aGlucomannan- and glucomannan plus spirulina-enriched pork affect liver fatty acid profile, LDL receptor expression and antioxidant status in Zucker fa/fa rats fed atherogenic diets *300 $a15 s. : ill. *500 $aVitenskapelig artikkel *5208 $aInneholder sammendrag *650 $aernæring$9nor$2norart$_128566700 *650 $ahyperkolesterolemi$9nor$2norart$_146994000 *650 $akosttilskudd$9nor$2norart$_130693400 *653 $aGlucomannan$9eng$_148215200 *653 $afatty acid profile$9eng$_148215300 *653 $afunctional meats$9eng$_148215400 *653 $ahypercholesterolemia$9eng$_145401300 *653 $aoxidative stress$9eng$_130427200 *653 $aspirulina$9eng$_148215500 *700 $aBastida, Sara;$4aut$_148215600 *700 $aBenedí, Juana;$4aut$_148215700 *700 $aGarcía-Fernández, Camino;$4aut$_148215800 *700 $aMatos, Cátia;$4aut$_148215900 *700 $aSantos-López, Jorge A.;$4aut$_148216000 *700 $aSánchez-Martínez, Iria;$4aut$_148216100 *700 $aSánchez-Muniz, Francisco$4aut$_148216200 *700 $aVázquez-Velasco, Miguel;$4aut$_148216300 *773 $tFood & nutrition research (online) (elektronisk ressurs)$gVol. 61 (2017)$x1654-661X *8564 $uhttps://doi.org/10.1080/16546628.2017.1264710 *999 $z1700616771$anorart:1700616771 ^