The state of food security : from availability, access and rights to food systems approaches
Ola Tveitereid Westengen Artikkel Engelsk
*0011243435 *008160622s2016 xx# 000 0 eng *019 $bk *08230$a363.8 *100 $aWestengen, Ola Tveitereid$4aut$uNorges miljø- og biovitenskapelige universitet, Fakultet for samfunnsvitenskap, Institutt for internasjonale miljø- og utviklingsstudier (Noragric), Ås$_146137000 *245 $aThe state of food security$bfrom availability, access and rights to food systems approaches *300 $aS. [113]-134 : ill. *500 $aHeftet har tittelen: Frontiers of research on development and the environment *500 $aVitenskapelig artikkel *5208 $aInneholder sammendrag *650 $amatforsyning$2norart$_46202900 *653 $aagriculture$9eng$_131388300 *653 $aentitlements$9eng$_146137100 *653 $afood security$9eng$_137178600 *653 $afood systems$9eng$_146137200 *653 $ahunger$9eng$_130410200 *700 $aBanik, Dan$4aut$uUniversitetet i Oslo, Senter for utvikling og miljø, Oslo$_132368500 *773 $tForum for development studies$gVol. 43, no. 1 (2016)$x0803-9410$w(NO-LaBS)202304(tnr) *8564 $uhttps://doi.org/10.1080/08039410.2015.1134644 *999 $z1600597085$anorart:1600597085 ^