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*008141110s1993    xxu           000 u eng d
*00901146cam a22003017c 4500
*019  $bl
*035  $a(EXLNZ-47BIBSYS_NETWORK)991412605994702201
*035  $a(NO-LaBS)15468211(bibid)
*035  $a(NO-TrBIB)141260599
*035  $a141260599-47bibsys_network
*040  $aNO-TrBIB$bnob$ekatreg
*1001 $aKeogh, Keith$0(NO-TrBIB)14017634$_123301000
*24510$aNew currents in American cuisine :$bcooking with Team USA$cby Keith Keogh ; edited by Pamela Erickson Otto and Nancy Ross Ryan ; designed by Theresa Boyd ; photography by Eric Futran ... [et al.]
*260  $aDes Plaines, Ill.$bCahners Pub. Co.$cc1993
*300  $a265 s.$bill.$c28 cm
*61027$aCulinary Team USA$0(NO-TrBIB)14017632$2bare$_123301100
*650 0$aCookery$xCompetitions$_123294300
*650 0$aCookery, American$_18951300
*650 0$aMenus$_18951400
*650 0$aQuantity cookery$_39269900
*7001 $aFutran, Eric$0(NO-TrBIB)14017630$_123301200
*7001 $aOtto, Pamela Erickson$0(NO-TrBIB)14017633$_123301300
*7001 $aRyan, Nancy Ross$0(NO-TrBIB)14017624$_123299100
*7102 $aCulinary Team USA$0(NO-TrBIB)14017632$_123301100
*7102 $aU.S. Culinary Team Foundation$0(NO-TrBIB)14017631$_123301400
*7400 $aAmerican cuisine
*901  $a60
*999  $aoai:nb.bibsys.no:999920175303702202$b2021-11-17T03:27:08Z$z999920175303702202
^