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*020  $a978-82-8333-270-4$qh.
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*035  $a(NO-LaBS)14619335(bibid)
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*1001 $aTorbergsen, Anne Cathrine$d1973-$0(NO-TrBIB)10004248$4aut$_58028200
*24510$aNutritional risk assessment for hip fracture, a case control study :$bnutrition supplementation of elderly hip fracture patients; a sub study of an RCT: preoperative and postoperative orthogeriatric service : thesis$cby Anne Cathrine Torbergsen
*260  $aOslo$bUniversity of Oslo$c2016
*300  $a1 b. (flere pag.)$bill.$c24 cm
*4901 $aSeries of dissertations submitted to the Faculty of Medicine, University of Oslo
*500  $aDelvis opptrykk av artikler
*502  $aAvhandling (ph.d.) - Universitetet i Oslo, 2016
*650 2$aHip Fractures$xdiet therapy$0D006620Q000178$_58028300
*7102 $aUniversitetet i Oslo$bInstitutt for klinisk medisin$0(NO-TrBIB)15000758$4dgg$_10213400
*830 0$aSeries of dissertations submitted to the Faculty of Medicine, University of Oslo (trykt utg.)$_204428900
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