*0011420084
*008061106s2006    xx#           000 0 nob
*019  $bk
*08230$a363.1929
*100  $aSkjelmerud, Vebjørg$_98592800
*245  $aFremdeles tillit til norsk kjøtt
*300  $aS. 12-13
*650  $aE. coli$9nor$2norart$_129935800
*650  $abakterier$9nor$2norart$_129116600
*650  $akjøttbransje$9nor$2norart$_131714500
*650  $amattrygghet$9nor$2norart$_129657500
*650  $asmittevern$2norart$_12582900
*773  $tMatindustrien$gÅrg. 59, nr 10 (2006)$x0809-8042$w(NO-LaBS)27789(tnr)
*999  $z600396631$anorart:600396631
^