Diet inequality prevails among consumers interested and knowledgeable in nutrition
Andreas Håkansson Artikkel Bokmål
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*0011236749 *008160113s2015 xx# 000 0 nob *019 $bk *08230$a613.2 *100 $aHåkansson, Andreas$4aut$_144398500 *245 $aDiet inequality prevails among consumers interested and knowledgeable in nutrition *300 $a[9 sider] : ill. *500 $aVitenskapelig artikkel *5208 $aInneholder sammendrag *650 $aernæring$9nor$2norart$_128566700 *650 $akosthold$2norart$_12274100 *653 $adiet cost$9eng$_144398600 *653 $adiet inequality$9eng$_145393600 *653 $adiet quality$9eng$_144410800 *653 $aenergy density$9eng$_130410100 *653 $amicronutrient density$9eng$_145393700 *653 $anutritional education$9eng$_145393800 *700 $aAndersson, Håkan S.;$4aut$_145393900 *700 $aGranfeldt, Yvonne$4aut$_145394000 *773 $tFood & nutrition research (online) (elektronisk ressurs)$gVol. 59 (2015)$x1654-661X *8564 $uhttps://doi.org/10.3402/fnr.v59.27601 *999 $z1600590373$anorart:1600590373 ^